Blog

The Ayam Betutu spice sauce is a specialty from the Indonesian island of Bali. In the past, this dish was usually served at festivities or ceremonies where many family members get together. Even if the name of the court is Ayam Betutu ...

Ayam Kecap is chicken in sweet soy sauce. Despite the very simple preparation of this dish in which the fried chicken is mixed with the slightly reduced soy spice sauce, you get the individual taste of Indonesian cuisine in ...

Rendang is an Indonesian curry-like dish. Beyond the Indonesian border, Rendang has already established itself in other countries such as Malaysia, Singapore or the former Indonesian colonial power, the Netherlands. To get the intense aroma ...

The Thai wok classic also knows how to convince critics of Asian cuisine with its fresh, spicy, piquant sweet taste. Through the combination of crunchy vegetables and cashew nuts, Gai pad med Mamuang combines freshness, versatility and ...

Rica Rica is a specialty from the Indonesian city of Manado in northern Sulawesi. The mostly Christian population makes this spice sauce mostly with chicken or pork. Rica means "sharp" in the North Sulawesian language, which means Ayam ...

Als Satay bezeichnet man die auf Holzspießen aufgereihten kleinen Fleischstückchen die später auf einem (Holzkohle)grill knusprig zubereitet werden. Dazu wird eine pikante Erdnusssoße serviert. Unsere RINDU NUSANTARA SATAY GEWÜRZSOßE bietet dir die ideale Grundlage um...

Suwir Bali or "Ayam" Suwir is a Balinese wok dish that is based on either chicken (Ayam) or pork (Babi). The spicy sauce in which the fibrous pieces of meat are served gets its spicy, ...

Die indonesische Variante des Chicken potato Curry oder auch "Kari Ayam" ist eine cremig weiche, super aromatische Suppe  die je nach Region, in unterschiedlichen Variationen gekocht wird. Diese Variante stammt aus dem Norden Bali´s. Durch die Zugabe des Hähnchen und...

Mie Goreng is a wok dish made from noodles, vegetables, spices and chicken, meat or seafood. Mie Goreng or "fried noodles" is one of the most popular dishes in Indonesia and has earned the name of a national dish ....

Nasi Goreng is probably the most famous dish from Indonesian cuisine. Nasi Goreng, which literally means fried rice, was originally created by searing the remaining vegetables with rice from the day before and usually serving them for breakfast. Even...